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Biochemical Food Synthesis Material Diboc CAS 24424-99-5

Biochemical Food Synthesis Material Diboc CAS 24424-99-5

Di-tert-butyl dicarbonate CAS 24424-99-5, it is used in organic synthesis to introduce tert-butoxycarbonyl protective genes, especially for amino acid protection. It is widely used in the synthesis of medicine, protein and peptide synthesis, biochemical food, cosmetics and other products.
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Di-tert-butyl dicarbonate(CAS NO 24424-99-5)

EINECS 246-240-1Diboc

Product name: Di-tert-butyl dicarbonate

Short name: Diboc

CAS NO: 24424-99-5

Molecular formular: C10H18O5

Molecular weight: 218.25

EINECS NO: 246-240-1

State: White,low melting crystalline solid,high melting liquid

Solubility: easily soluble in most organic solvents

Main purpose: used as amino protective agent in organic synthesis

Stability: stable

Contraindications: acids, halogens, halogenated hydrocarbons, etc.

Entry route: inhalation, ingestion

Health hazards: harmful to the body

Explosion hazard: flammable, its steam mixes with air to form an explosive mixture

Skin contact: Take off contaminated clothing, rinse with running water, if you feel unwell, seek medical attention

Eye contact: Lift the eyelid, rinse thoroughly with running water or normal saline, if you feel unwell, consult a doctor in time

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